Apricot Oatmeal Squares by Laura Sauer |
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Au Gratin Potatoes by Martha Wirkutis |
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Breakfast Egg & Sausage Casserole by Nancy Mantia |
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Cheese Spread by Hope Nabors |
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Cranberry Upside Down Cake by Joyce Cutts |
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Egg Salad Mold by Candy Griffey |
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Egg Salad Ring by Nancy Mantia |
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French Toast Casserole by Misuzu McManus |
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Fresh Apple Cake by Virginia Sampson |
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Lime Gelatin Salad by Judy Hinds |
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Lush Dessert by Marilyn Garcia |
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Pineapple Bread by Misuzu McManus |
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Saltine Toffee Bars by Nancy Mantia |
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Scalloped Tomatoes by Sarah Ash |
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Sex on the Beach Cake by Margaret Jobson |
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Sherried Fruit by Jewel Lay |
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Sunday Brunch Casseroly by Judy Hinds |
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Super Rolls by Mary Amato |
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Texas Tuna Dip by Shannon Schneider |
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Vegetable Dish Salad by Hope Nabors |
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Vegeterian Pate by Bernie Goldstein |
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Watermelon Salad by Gail Eltomi |
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Zucchini Appetizers by Lynn Brown |
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