The Green Tree at Tudhoe Village Durham - Anniversary Dinner Menu

Main Courses

Steak and Black Pudding Pot Pie - served with seasonal vegetables and hand cut chips

Hand Beer Battered Cod Fillet - served with hand cut chips, mushy peas, lemon wedge and tartar sauce

Chicken Chasseur - served with seasonal vegetables and baby potatoes.

King Prawn and Broccoli Stir Fry with Tangy Oriental Sauce - served with long grain rice

Vegetarian Options

Vegetable Chilli-con-carne (available with or without Quorn Mince)

Mac ‘n’ Cheese served with garlic bread and salad

Gluten Free Options

Vegetable chilli-con-carne (available with or without Quorn Mince)

Pork sausages served with champ mash, topped with crispy fried onions and served with seasonal vegetables

Vegan Options

Vegetable Chilli-con-carne

Vegetable Madras Curry

Dessert – all served with fresh pouring cream

Sticky Toffee Pudding

Fresh Fruit Salad (gf) / (available with Vegan Ice-cream)

Pink Gin and Tonic Cheesecake (gf)

Bread and Butter Pudding

Cost £25

Please e-mail your menu choices to davidblacket1@gmail.com   (Please advise of any allergies)

Payment accepted by Bank Transfer:

Account - Bishop Auckland Bridge Club

Sort code:20-27-41  Account Number: 90287075