The next club dinner will be held on Wednesday the 7th Nov. at the Davenport Golf Club at 6.30 for 7.00p.m.
The cost of £5 will be collected on the first or second Wednesday in October.
MAINS Choice of three
Home made steak and ale pie with a puff pastry lid
Slow cooked lamb shank,served with a rosemary jus
Roast chicken supreme with a tomato and basil sauce
DESSERTS Choice of four.
Fruit salad and ice cream
Baked vanilla New York cheesecake and coulis
Seasonal crumble and custard
Cheese and biscuits
Coffee or tea in the bridge room to follow